Ndi nyumba iti yosuta yomwe mungasankhe kuti ikhale yopangira kunyumba?
Zida zankhondo

Ndi nyumba iti yosuta yomwe mungasankhe kuti ikhale yopangira kunyumba?

Kodi mungakonde kuyesa dzanja lanu kupanga mabala abwino ndi onunkhira bwino, tchizi ndi nsomba zosuta? Betcherana wosuta kunyumba! Dziwani kuti ndi chitsanzo chiti chomwe chili chabwino kwambiri pakugwiritsa ntchito kunyumba komanso zomwe muyenera kuyang'ana pogula.

Ndikosavuta kusuta chakudya kunyumba. Zomwe muyenera kuchita ndikusunga pachosuta ndi ziwiya zoyambira ndipo mutha kugwiritsa ntchito kuphika nyama, nsomba, tchizi ndi nsomba zam'madzi. Pogulitsa mudzapeza osuta okonzeka kumunda, ena mwa iwo ali ndi ntchito ya grill.

Home smokehouse - mitundu yayikulu

Nyumba zosuta zapakhomo ndi zamitundu iwiri, i.e. zitsanzo zokhala ndi moto ndi jenereta ya utsi. Zida zoyamba zimakhala ndi poyatsira moto ndi chipinda chosuta. Mfundo yawo yogwiritsira ntchito ndi yosavuta. Kusuta kumachitika chifukwa cha kutentha komwe kumapangidwa pakuyaka nkhuni. Mtundu wachiwiri ndi zida zovuta kwambiri. Kugwiritsa ntchito jenereta ya utsi kumatheka chifukwa cha kuperekedwa kwa magetsi kapena gasi kuchokera ku silinda.

Yabwino yothetsera m'munda - okonzeka zopangidwa smokehouse

Kuti mugwiritse ntchito amateur, sankhani zitsanzo zomwe zimapangidwa ndi zitsulo zopangira malata kapena chitsulo chojambula. Chowonjezera chabwino kwambiri ndi poto ya phulusa kapena bokosi lapadera lomwe limapangitsa kuti zikhale zosavuta kuchotsa phulusa lomwe limapangidwa panthawi yosuta. Nyumba zautsi zokhala ndi poyatsira moto ndizotsika mtengo kuposa zomwe zili ndi jenereta ya utsi, koma ndizofunika kwambiri kugwiritsa ntchito. Mukamagwiritsa ntchito zida zamtunduwu, muyenera kukhala okonzeka kuyang'anira kutentha ndikugwiritsa ntchito nkhuni zambiri.

Kodi wosuta kunyumba wabwino kwambiri ndi uti?

Pali mitundu itatu yayikulu ya zida: magetsi, malasha ndi osuta gasi. Fananizani magwiridwe antchito amitundu yosiyanasiyana, kusinthasintha kwa kagwiritsidwe ntchito kawo komanso kusavuta kusunga chipangizocho kukhala choyera.

Posankha chipangizo cha munda, tcherani khutu ku miyeso yoyenera ya chipangizocho. Sinthani molingana ndi kuchuluka kwa malo aulere omwe muli nawo. Sankhani malo osuta malinga ndi kuchuluka kwa chakudya chomwe mukufuna kuphika nthawi imodzi. Zitsanzo zokhala ndi miyeso ya grill pafupifupi 35 × 30 cm ndizokwanira kuphika banja la anthu angapo. Mungasankhe pakati pa zowongoka zomwe sizitenga malo ochulukirapo, komanso zitsanzo zapansi ndi zazikulu zokhala ndi magudumu omwe amatha kusuntha mosavuta.

Utsi wamagetsi ndi wosavuta kugwiritsa ntchito komanso kuyeretsa. Mosiyana ndi mitundu ina yazidazi, zitsanzo zamagetsi zimasiyanitsidwa ndi njira yolondola yowongolera kutentha, yomwe pankhani ya kusuta ndi chinthu chofunikira kwambiri panjira yopambana. Kuzizira, kutentha ndi kutentha kumafuna kuyang'anitsitsa kutentha, komwe kumathandizidwa ndi osuta magetsi. Zinthu izi zimapangitsa kuti wosuta wamagetsi akhale chisankho chabwino kwambiri kwa oyamba kumene kuphika kunyumba.

Osuta malasha ali ngati grill yachikhalidwe ndipo ndi yabwino kwa aliyense amene amayamikira njira zamakono ndi njira zotsimikiziridwa. Zida zoterezi nthawi zambiri zimalolanso kuwotcha, kotero zimakhalanso zosunthika. Ntchito yawo imaphatikizapo kuwongolera kutentha komanso kuwonjezera mafuta - briquette kapena malasha. Kuti kusuta kuyende bwino, thermometer yokhazikika ndiyothandiza, yomwe imakulolani kusunga kutentha komwe mukufuna mkati mwa chipangizocho. Kulowetsa mpweya ndi zinthu zomwe zimathandizira kuwongolera kusuta poyendetsa mpweya, komanso kutulutsa utsi wochuluka.

Wosuta fodya ndi njira yabwino kwa dimba laling'ono

M'munda waung'ono, chisankho chabwino kwambiri ndi kachipangizo kakang'ono, komwe kumaphatikizapo kusuta fodya ndi grill. Zitsanzo zoterezi zimakhala ndi zogwirira ntchito zosavuta komanso mawilo, chifukwa chake zimatha kusuntha kuchoka kumalo kupita kumalo.

Mukhozanso kugula wosuta fodya wa gasi. Grill yokhala ndi gasi yopanda utsi yokwanira komanso yothandiza yokhala ndi chogwirira chosavuta kunyamula, yabwino kugwiritsidwa ntchito m'munda ndi panja. Ndi yabwino kukawotcha, kukazinga, kuphika komanso kusuta.

Kuchuluka kwa ntchito, kuphatikiza kusowa kwa tchipisi tamatabwa, kumapangitsa kuti grill ikhale yosavuta komanso yosunthika. Zimakhala zosavuta kuti zikhale zoyera kusiyana ndi grill kapena kusuta fodya. Kuti chakudya chisawotchedwe, sankhani chitsanzo chophimbidwa ndi Teflon.

Zida zothandiza kwa wosuta kunyumba

Kuphatikiza pa zinthu zofunika kwambiri za wosuta, ndi bwino kudzikonzekeretsa ndi mbedza zothandiza popachika zidutswa zazikulu za nyama ndi nsomba, ngati zida zanu zili zazitali (pafupifupi mita). Chifukwa cha izi, mukhoza kuphika, mwachitsanzo, magawo a ham kapena magawo a nsomba kapena nyama, pamene mukusunga malo mu smokehouse. Mukhozanso kusankha choyikapo waya chomwe chingathe kusunga nyama zambiri zofewa, komanso tchizi ndi nsomba.

Thermometer imapangitsa kukhala kosavuta kuwongolera kutentha, komwe kumakhala kofunika kwambiri pakusuta mitundu ina ya nyama, nsomba ndi tchizi. Kumakuthandizani kuchita mitundu itatu ikuluikulu ya kukonza izi: kusuta ozizira (yaiwisi hams, nsomba), kusuta otentha (soseji) ndi kusuta otentha (ham, nyama kusuta, nsomba). Kusiyanasiyana kwapadera kwa njirayi kumafuna kusunga kutentha kosiyana.

Gwiritsani ntchito matabwa oyera kuti mupange utsi. Onetsetsani kuti zigawozi zawumitsidwa bwino komanso mulibe zodetsa zilizonse, kuphatikiza utomoni ndi khungwa. Tchipisi tamatabwa zochokera ku gwero lodalirika ndizoyenera kwambiri pazifukwa izi, monga tchipisi ta oak kapena mitengo ya beech zomwe zimagwiritsidwa ntchito m'nyumba zosuta. Kuphatikiza apo, mutha kuyesa tchipisi tamatabwa - mitengo yazipatso, mtedza, mapulo, birch kapena linden, zomwe zimapatsa zinthu zosuta mitundu yosiyanasiyana komanso kukoma. Tchipisi ta Softwood sizoyenera kusuta, chifukwa zimapatsa chakudya kukoma kosasangalatsa.

Zomwe muyenera kuyang'ana pogula smokehouse?

Wosuta wabwino ayenera kukhala wokhazikika komanso wogwira mtima. Thupi liyenera kupangidwa ndi chitsulo cha lacquered. Amapereka kukana zida kuti dzimbiri ndi ntchito pa kutentha kwambiri. Ngati ndinu wokonda mayankho osiyanasiyana, yang'anani kuphatikiza kwa grill ndi wosuta mu chipangizo chimodzi.

Sankhani chosuta chapamunda choyendetsedwa ndi magetsi, gasi kuchokera pa silinda kapena yachikale yoyaka ndi malasha. Dzidziwitseni nokha ndi mitundu yakukonza, yesani tchipisi tamatabwa tosiyanasiyana. Yesani dzanja lanu pa kusuta nyama, tchizi ndi nsomba, ndiye sangalalani kukoma kwa zopanga tokha.

mu gawo lomwe ndimaphika.

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